Produced with grapes hard harvested in alberello vineyards at the beginning of September.
Aged for at least 6 months in big barrels. Ruby red wine with garnet reflections.
At the nose it’s wide and intense, with hints of red fruit (ripe cherrie, blackberry and plum) with light toasted sensations.
At the tasting it shows the same intensity: full and soft, with tannins of great quality and a lot of freshness.
6 months in large barrels of first and second passage.