Tocai Friulano 100%
D.O.C. Friuli Colli Orientali
150 m a.s.l., east south-east facing on Eocene marl and sandstone hillslopes.
Off the skins with softcrushing and fermentation in steel at 16°C.
7 months on the fine less in steel tanks and then least 1 month in bottle before release.
vibrant, brilliant straw yellow.
Nose: deep, harmonious and richly
acacia blossoms, white peach, marjoram and dried fruit.
dry on entry and at the back, structured yet soft-textured, lively, sapid, with the distinctive personality imbued by a favourable growing year that comes through in the almondy after-aroma.
Tocai Friulano has been grown in Friuli for centuries. So well has it adapted to climate and soil that it yields wines with a very territorial character at every vintage. Our Friulano vineyards have always confirmed this, making it one of the most important wines on our list.