Rebesco is the ultimate expression of Santa Liberata winery.
A wine made from a single Canaiolo vineyard, planted in 1971.
The grapes are harvest by hand and processed in our cellar in Cerreto Guidi.
Service Temperature 16 – 18°C
Rebesco is a great medium body Canaiolo that goes perfectly with roaster feathered game, grilled red meat and with all the dishes of Tuscan tradition.