COLOMBAIO Brunello di Montalcino




Colour: Brilliant, deep ruby-red with some garnet highlights.

Nose: At the starting point it seems austere. It comes out elegantly, expressing aromas of cherry and ripe plum, red berry fruit with hints of cocoa and vanilla. Those elements are well-combined with the tertiary aromas of humus and minerality (flint)

Mouth: A full-bodied wine with silky tannins. The wine’s finish is long and persistent.

Pairing: Dishes of red meat, seasoned cheese.