An amber coloured beer with a delicate head and occasionally lightly veiled appearance. The presence of partially toasted, caramelised malts releases an intense fragrance, followed by a floral undertone. A well formed body, mildly fizzy creates a balance dry taste strongly flavoured by the hops. There is slight lingering scent of yeast.

REFERENCE TYPE Helles Bock (double malt)

BOTTOM FERMENTATION (Saccharomyces carlsbergensis)