Description

VARIETY

100% Tazzelenghe (autochthonous)

DENOMINATION

DOC Friuli Colli Orientali

POSITION

90 m asl, east south-east facing on the Eocene marl and sandstone hillslopes.

WINEMAKING METHOD

The grapes are macerated on the skins for 15 days and fermented at controlled temperatures of 25-28 ° C

MATURATION

 In new oak barriques for 12 months and then in bottles for 30 months.