$1.00
COLOR
Red with purple notes.
AROMA
It is characterized by notes of macerated flowers, black cherry jam, balsamic suggestions, leather, pepper, good mineral and fruity notes with red berries, vanilla, spicy notes of considerable persistence.
TASTE
It is characterized by notes of macerated flowers, black cherry jam, balsamic suggestions, leather, pepper, good mineral and fruity notes with red berries, vanilla, spicy notes of considerable persistence.
PAIRINGS
Ideal with meat-based dishes but also aged and blue cheeses.
FERMENTATION TEMPERATURE
18 ° C with controlled temperature
GRAPES
20% Syran 40% Cabernet Sauvignon 40% Cannonau.
VINEYARD LOCATION
Cuvée with south / south-west exposure
BREEDING SYSTEM
Guyot / Spurred cordon.
HARVEST PERIOD
Starting from the 5th to the 8th of September
AGING
4 months in steel and three months in bottle.
ABV
14% vol.
PRODUCTION
6,000 bottles.
PRODUCER INFORMATION
NATIVO is deep ruby red color. Rich and complex aroma, three different categories of perfumes emerge, from black fruit to cherry, to spices with nutmeg and cocoa, to floral with violet. In retrospect returns the scent of undergrowth with black fruits mixed with harmonious caca with elegant body and great concentration, maintains the sensations expressed on the nose with soft tannins.
TECHNICAL SHEET