PRODUCTION AREA
Grape marc produced from our Winery Brunello grapes

MATURATION
inside small durmast barrels and inox steel tanks

TASTING TEMPERATURE
16-18°C

ALCOHOL
42 % Vol.

DESCRIPTION
This grappa gets aged for a few months inside small durmast barrels, that lend to this product its traditional light amber colour, and refine inside bottles at least for 6 months.
Crystalline look; light straw yellow shades; quite aromatic scent; soft and appropriate taste; bread crust and almond hints.