Brunello Di Montalcino DOCG 'Colombaio'

Brunello di Montalcino Colombaio takes its name from our farm, purchased in 1983 by Simone’s parents. The first vintage of this Brunello was the year 2000 with only 266 bottles, today it has become about 2000 bottles per year, continuing to be our cru.

TASTING NOTES:

Color: Brilliant, deep ruby-red, quite intense.
Nose: Intense aroma, where the hints of red ripe fruit, especially plum and blueberry, leave room for complex mineral and balsamic notes.
Mouth: very balanced in the mouth, with solid and balanced body. The tannic structure is well blended to the other components. Final of considerable length.
Pairing: In addition to the dishes mentioned in the Cava d’Onice Brunello, Chianina tartare with white truffle of San Giovanni d’Asso or white truffle of Alba, Maremma Tortelli with Cinta Senese sauce and tripe with saffron of the Val d’Orcia.